White Forest cake

Food for the soul! This White Forest sponge cake is nourished with White Chocolate Cream, White Chocolate Shavings and overloaded with Red Cherries. Melts in your mouth give you an enticing taste that will keep you coming back for more.

Caring Tips

.While receiving, do not squeeze the sides of the box.
.Keep the box upright on the table.
.Keep it away from direct sunlight.
.Store it in a cool place.
.Cover the leftover cake, then refrigerate.
.Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment.
.Slice and serve the cake at room temperature and make sure it is not exposed to heat.
.The cake should consume within 24 hours

         The delivered product might vary slightly from the image shown.