Swirly Cream Chocolate Cake

Rich in taste, and filled with the finest flavors of  Chocolate, this Swirly Cream Chocolate Cake just takes you to cloud no 9.  Melts in your mouth give you an enticing taste that will keep you coming back for more.

Care Instructions:

• While receiving, do not squeeze the sides of the box.
• Keep the box upright on the table.
• Keep it away from direct sunlight.
• Store it in a cool place.
• Cover the leftover cake, then refrigerate.
• Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment.
• Slice and serve the cake at room temperature and make sure it is not exposed to heat.
• The cake should consume within 24 hours

NOTE:  Design and icing of cake may vary from the image shown here since each chef has his/her own way of baking and designing a cake.