This almond cake is an absolute delight and just melts in the mouth. Baked to perfection and topped with tasty cherries, crunchy almonds, and finger-licking pieces of chocolate thins, this chocolate cake is a must-have for any celebration.
Care Instructions:
- While receiving, do not squeeze the sides of the box.
- Keep the box upright on the table.
- Keep it away from direct sunlight.
- Store it in a cool place.
- Cover the leftover cake, then refrigerate.
- Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- The cake should consume within 24 hours
The image shown here is just for representation purposes. The original product may be subject to variations in terms of the design, arrangement, or structure depending on its availability.
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