This delicious butterscotch cake can turn any occasion into a blissful one. You can also choose an eggless base for it. It is covered with lots of whipped cream, and decorated with crunchy butterscotch chips.
Care Instructions:
- While receiving, do not squeeze the sides of the box.
- Keep the box upright on the table.
- Keep it away from direct sunlight.
- Store it in a cool place.
- Cover the leftover cake, then refrigerate.
- Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- The cake should consume within 24 hours
The image shown here is just for representation purposes. The original product may be subject to variations in terms of the design, arrangement, or structure depending on its availability.
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