Almond Vanilla Cake

Lush white cake with layers of fresh Vanilla Cream finished with Almond shavings forms the  Vanilla Almond  Cake. Pristine and indulgent, this Vanilla Almond Cake leaves you feeling angelic with a halo on your head.

Care Instructions:

• • Store cream cakes in a refrigerator. Fondant cakes should be stored in an air-conditioned environment.
  • The cake should be consumed within 24 hours.
  • Slice and serve the cake at room temperature and make sure it is not exposed to heat.
  • Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
  • Please check the placement of these items before serving to small children.

The image shown here is just for representation purpose. The original product may be subject to variations in terms of the design, arrangement or structure depending on its availability.